Meet Ginger Cranberry — a naturally fizzy ginger beer brewed with Organic Ginger, Ginger Bug Culture, Apple Juice and Cranberry Juice.
Crafted in small batches through traditional lacto-fermentation, it pairs the sharp heat of real ginger with the bright, lip-puckering tartness of cranberry. No unnecessary stuff — just real fruit, real ginger and a fermented finish that keeps you honest.
Why you'll love it
250 ml | Keep Refrigerated | Do Not Shake
Kombucha (Filtered Water, Organic Cane Sugar, Black Tea, Live Culture), Apple Juice (22%), Cranberry Juice (11%)
● KEEP IT REAL ●
KEEP REFRIGERATED. DO NOT SHAKE. Natural sediment, yeast or culture strands may develop. This is a sign of live fermentation and is safe to consume. Best served ice-cold.
● CRAFTED WITH CARE ●
Handcrafted in small batches using traditional double fermentation. Brewed with real tea and real fruit. No artificial additives.
Fermented slowly in small batches using our house-cultured live ginger bug. We never use flavourings, ginger powders, or artificial carbonation — just real root and wild fermentation.
